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Kristin Kish is elevating pizza rolls. Her pepperoni phyllo rolls “style like a mixture between that completely crisped pasta on the fringe of a lasagna and a chew of thin-crust pizza,” says the the previous High Chef winner and host of Nationwide Geographic’s new food-travel collection Eating places on the Finish of the…
Tag: Rolls
April Fools’ Cinnamon Rolls Recipe
The Drummond household loves a great prank—simply ask them in regards to the ongoing feud involving rubber snakes! That is why, in honor of April Fools’ Day, we got here up with the concept of savory rolls disguised as Ree’s well-known cinnamon rolls. In any case, there’s one thing about these candy, buttery, warm-from-the-oven…
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