After you determine on a wrap, there are a number of proteins and greens from which to decide on. Virtually every thing besides the gyros is flavored with hummus, vivid Israeli salad, pickles and tahini.
The crispy falafel have been made with floor chickpeas, recent veggies and spices, then hand scooped and fried to order. The succulent shawarma was classic-style roasted rooster, cooked on a vertical spit.
The superb, juicy gyro was a shaved lamb and beef combination, served in fluffy flatbread, with tzatziki, lettuce, tomatoes and onions.
An alternative choice is to order a “deconstructed” plate, which lets you make your personal mixture of hummus, pita and Israeli salad, with the protein of your selection, plus tahini or tzatziki sauce.
The fry station confirmed its experience with the rooster schnitzel model of the plate, delivering two skinny, completely crispy (however substantial) items of breaded rooster, dotted with sesame seeds.
The hand-cut seasoned fries have been equally embrittled. Different aspect dishes of notice included creamy hummus, roasted cauliflower and mujadara rice with lentils and caramelized onions.
For dessert, the recent baklava was precisely what you’ll anticipate: flaky, nutty and syrupy. Subsequent time, I’ll attempt the malabi, a vegan, gluten-free custard, flavored with rose water and topped with slivered almonds.
Seize-and-go drinks accessible embrace Boylan’s sodas and bottled iced teas.
Ordering on the pickup window can take some time, relying on the road, and the time of day. After putting an order, it appeared everybody was given a ready time of seven minutes. For my order, that was spot on.
All the things was packed neatly to go. Plates have been organized in divided, compostable containers, with sauces on the aspect. Wraps and pitas have been rolled tightly in foil, making it straightforward to eat on the spot, or reheat at dwelling.
Though it’s in the midst of a shopping mall parking zone, SabaRaba’s was unexpectedly charming. White picnic tables and Adirondack chairs supplied sufficient seating, and there have been strings of lights for night eating.
Nevertheless, whereas pictures of the restaurant present umbrellas over the out of doors tables, there was no shelter of any variety on the unusually scorching and sunny day that I visited.
Subsequent door to SabaRaba’s, in one other delivery container, Bok You serves Korean fried rooster, with Asian and American sides, together with kimchi and cornbread. That made me take into consideration creating an Asian-Israeli fusion dinner the following time I go to, ordering a couple of dishes from every place.
SABARABA’S
Meals: Israeli-style falafel, shawarma, gyros and extra
Service mannequin: takeout solely, with on-line ordering, and supply from GrubHub and Uber Eats
Vegetarian dishes: many choices, together with salads and sides
Alcohol: no
Value vary: $5 (aspect dish) to $55 (household dinner)
Hours: 11 a.m.-8 p.m. each day
Outside eating: small patio with tables and chairs
Handle, cellphone: 5920 Roswell Highway, Sandy Springs. 404-904-3881
Web site: eatsabarabas.com
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